☆ ADVANCED LEVEL : 3 ☆☆ INTERMEDIATE LEVEL : 0 ☆☆☆ ELEMENTARY LEVEL : 2 NONE : 8 ALL : 13

• 튀기다 : 끓는 기름에 넣어서 부풀게 하다. ☆☆☆ Verb
🌏 FRY: To put an ingredient in boiling oil, so that it inflates.

• 튀김 : 생선이나 고기, 야채 등을 밀가루에 묻혀서 기름에 튀긴 음식. ☆☆☆ Noun
🌏 FRIED FOOD: Food that is made by coating fish, meat, vegetables, etc., with flour and frying it.

• 튀기다 : 힘을 모았다가 갑자기 탁 놓아서 뻗거나 튀게 하다. ☆ Verb
🌏 FLICK; PLUCK: To gather strength in something and release it at once so that it is stretched or bounces.

• 튀다 : 용수철이나 공과 같은 물체가 솟아오르다. ☆ Verb
🌏 BOUNCE: For an object such as a spring or ball to bounce up.

• 튀어나오다 : 겉으로 툭 내밀어져 나오다. ☆ Verb
🌏 PROTRUDE: To be sticking out.

• 튀각 : 다시마나 대나무의 어린싹 등을 잘라 기름에 튀긴 반찬. Noun
🌏 TWIGAK: fried kelp: A side dish made by cutting kelp, bamboo sprouts, etc., and frying them in oil.

• 튀겨- : (튀겨, 튀겨서, 튀겼다, 튀겨라)→ 튀기다 1, 튀기다 2 None
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• 튀기 : 종이 다른 두 동물 사이에서 태어난 동물. Noun
🌏 HYBRID; CROSS: An animal born of two animals of different species.

• 튀기- : (튀기고, 튀기는데, 튀기니, 튀기면, 튀기는, 튀긴, 튀길, 튀깁니다)→ 튀기다 1, 튀기다 2 None
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• 튀김옷 : 녹말가루나 밀가루로 입힌 튀김의 겉 부분. Noun
🌏 BATTER: The surface of fried food, coated in starch flour or flour.

• 튀니지 (Tunisie) : 북아프리카 지중해 연안에 있는 나라. 국토의 약 절반 정도는 사하라 사막에 속해 있으며 주민 대부분은 이슬람교도이다. 공용어는 아랍어이고 수도는 튀니스이다. Noun
🌏 TUNISIA: A country located on the shores of the Mediterranean Sea in North Africa; about half of its land consists of the Sahara Desert; most of its people are Muslims; its official language is Arabic; its capital is Tunis.

• 튀어나오- : (튀어나오고, 튀어나오는데, 튀어나오니, 튀어나오면, 튀어나오는, 튀어나온, 튀어나올, 튀어나옵니다)→ 튀어나오다 None
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• 튀어나와- : (튀어나와, 튀어나와서, 튀어나왔다, 튀어나와라)→ 튀어나오다 None
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