🌟 육류 (肉類)

  Noun  

1. 사람이 먹을 수 있는 소, 돼지, 닭 등의 고기 종류.

1. MEAT; POULTRY: The kinds of meat that are edible such as beef, pork, chicken, etc.

🗣️ Usage Example:
  • Google translate 국내산 육류.
    Domestic meat.
  • Google translate 수입산 육류.
    Imported meat.
  • Google translate 육류 등급.
    Meat grade.
  • Google translate 육류 소비.
    Meat consumption.
  • Google translate 육류 위주.
    Meat-oriented.
  • Google translate 육류를 가공하다.
    Process meat.
  • Google translate 육류를 먹다.
    Eat meat.
  • Google translate 육류를 수입하다.
    Import meat.
  • Google translate 요즘은 건강을 위해 육류를 피하는 사람들이 늘고 있다.
    Nowadays more and more people are avoiding meat for health.
  • Google translate 아버지는 육류보다는 채소나 생선 종류의 음식을 좋아하신다.
    My father prefers vegetables and fish to meat.
  • Google translate 엄마, 오늘 저녁은 삼겹살 구워 먹어요.
    Mom, let's have grilled pork belly for dinner tonight.
    Google translate 안 돼. 우리 집은 한동안 육류 위주로 먹었잖니.
    No. we've been eating meat for a while.

육류: meat; poultry,にくるい【肉類】,,carne,أنواع لحم,махны төрөл,thịt,ประเภทเนื้อสัตว์,daging hewan,животное мясо,肉类,

🗣️ Pronunciation, Application: 육류 (융뉴)
📚 Category: Food ingredients   Dietary culture  

🗣️ 육류 (肉類) @ Usage Example

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