☆ ADVANCED LEVEL : 2 ☆☆ INTERMEDIATE LEVEL : 7 ☆☆☆ ELEMENTARY LEVEL : 1 NONE : 7 ALL : 17

• 맛 : 음식 등을 혀에 댈 때 느껴지는 감각. ☆☆☆ Noun
🌏 TASTE: A sensation that is felt when touching one's tongue to food, etc.

• 신맛 : 식초나 레몬을 먹었을 때 느껴지는 맛. ☆☆ Noun
🌏 SOURNESS: The taste of vinegar or lemons.

• 쓴맛 : 한약과 같은 맛. ☆☆ Noun
🌏 BITTER TASTE: A taste like that of Korean herbal medicine.

• 매운맛 : 고추 등을 먹을 때 느껴지는 아리고 자극적인 맛. ☆☆ Noun
🌏 BEING SPICY; BEING HOT: A sharp, biting taste felt when eating pepper, etc.

• 짠맛 : 소금과 같은 맛. ☆☆ Noun
🌏 SALTY TASTE: A flavor that tastes like salt.

• 단맛 : 설탕이나 꿀을 먹었을 때 느껴지는 달콤한 맛. ☆☆ Noun
🌏 SWEETNESS; SWEET TASTE: The sweet taste that one feels when he/she eats sugar or honey.

• 밥맛 : 밥에서 나는 맛. ☆☆ Noun
🌏 THE TASTE OF RICE: The taste of steamed rice.

• 입맛 : 음식을 먹을 때 입에서 느끼는 맛. 또는 음식을 먹고 싶은 욕구. ☆☆ Noun
🌏 TASTE BUD; APPETITE: The taste that one feels when eating, or the desire to eat.

• 참맛 : 본디 그대로의 맛. ☆ Noun
🌏 TRUE FLAVOR: The natural taste of something.

• 손맛 : 손으로 만졌을 때 느껴지는 느낌. ☆ Noun
🌏 TOUCH; FEEL: The sensation one feels from touching something with a hand.

• 뒷맛 : 음식을 먹고 난 뒤에 입안에서 느껴지는 맛. Noun
🌏 AFTERTASTE: The taste that lingers in the mouth after eating.

• 감칠맛 : 맛있는 음식을 먹고 난 뒤에 입에 남는 아주 좋은 느낌. Noun
🌏 FLAVOR; SAVORY TASTE: A lingering, pleasant feeling on one's tongue after one eats delicious food.

• 살맛 : 세상을 사는 즐거움이나 보람. Noun
🌏 THE PLEASURE OF LIVING; SOMETHING TO LIVE FOR: Pleasure or something worth living for.

• 제맛 : 음식 본래의 맛. Noun
🌏 ORIGINAL FLAVOR; TRUE TASTE: The original taste of a food.

• 깨소금 맛 : 평소 싫어하던 사람이 불행한 일을 당했을 때 느끼는 통쾌한 감정.
🌏 THE FLAVOR OF SESAME SEEDS WITH SALT: A pleasant feeling that one has when someone one dislikes goes through misfortune.

• 장맛 (醬 맛) : 간장, 된장, 고추장 등의 맛. Noun
🌏 TASTE OF SAUCE OR PASTE: The taste of soy sauce, soy bean paste, red pepper paste, etc.

• 꿀맛 : 꿀에서 나는 단맛. Noun
🌏 SWEET TASTE OF HONEY: The sweet flavor of honey.

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