🌟 (麵/麪)

  Noun  

1. 밀가루나 감자 가루 등을 반죽하여 가늘고 길게 썰거나 기계로 가늘고 길게 뽑은 음식.

1. NOODLE: A dish made from flour, potato flour, etc., the dough of which is cut into thin, long strips or processed through a machine as thin, long, round strips.

🗣️ Usage Example:
  • Google translate 음식.
    Cotton food.
  • Google translate 지수는 밥보다는 종류의 음식을 좋아한다.
    Jisoo prefers noodles to rice.
  • Google translate 승규는 라면이나 국수 같은 음식보다 밥과 찌개를 즐겨 먹는다.
    Seung-gyu prefers rice and stew to noodles such as ramen and noodles.
  • Google translate 우리 오늘 점심으로 스파게티를 먹을까?
    Shall we have spaghetti for lunch today?
    Google translate 오늘은 보다는 빵이 먹고 싶어.
    I'd rather have bread than noodles today.
Synonym 국수: 밀, 메밀, 감자 등의 가루를 반죽하여 칼이나 기계, 손으로 가늘고 길게 만든 식…

면: noodle,めん【麺】,nouilles,fideo,شعرية,гоймон, хэрчсэн гурил,mỳ, miến,อาหารประเภทเส้น, ก๋วยเตี๋ยว,mi,лапша,面条,

🗣️ Pronunciation, Application: (면ː)
📚 Category: Food types   Dietary culture  

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