🌟 해물탕 (海物湯)

Noun  

1. 여러 해산물을 넣고 국물을 약간 많이 부어 얼큰하게 끓인 음식.

1. HAEMULTANG: Spicy seafood stew, made by boiling a variety of seafood in a spicy broth.

🗣️ Usage Example:
  • Google translate 매콤한 해물탕.
    Spicy seafood soup.
  • Google translate 얼큰한 해물탕.
    Spicy seafood soup.
  • Google translate 해물탕을 끓이다.
    Boil seafood soup.
  • Google translate 해물탕을 먹다.
    Eat seafood soup.
  • Google translate 해물탕을 요리하다.
    Cook seafood soup.
  • Google translate 다양한 해산물과 야채를 푹 끓인 해물탕의 국물이 일품이었다.
    The soup of seafood soup with various kinds of seafood and vegetables was excellent.
  • Google translate 나는 생선과 오징어, 새우, 조개 등 해물을 듬뿍 넣은 해물탕을 손님들에게 대접했다.
    I served my guests seafood soup with fish, squid, shrimp, shellfish and other seafood.
  • Google translate 뭐가 먹고 싶니?
    What do you want to eat?
    Google translate 홍합을 넣고 끓인 해물탕이 먹고 싶네요.
    I'd like to eat seafood soup with mussels.

해물탕: haemultang,へムルタン,haemultang, ragoût de fruits de mer,Haemul-tang, sopa de mariscos,هيه مول تانغ,хэмүлтан, далайн бүтээгдэхүүний шөл,Haemultang; lẩu hải sản, canh hải sản,แฮมุลทัง,haemultang,хэмультхан,海鲜汤,

🗣️ Pronunciation, Application: 해물탕 (해ː물탕)

🗣️ 해물탕 (海物湯) @ Usage Example

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