🌟 (汁)

  Noun  

1. 물기가 들어 있는 물체에서 짜낸 액체.

1. JUICE: A liquid substance squeezed from a watery object.

🗣️ Usage Example:
  • 이 달다.
    Juice sweet.
  • 이 쓰다.
    Juice bitter.
  • 을 마시다.
    Drink the juice.
  • 을 먹다.
    Take juice.
  • 을 빨아 먹다.
    Suck the juice.
  • 아버지는 매일 아침마다 건강을 위해 푸른 야채에서 을 짜 드신다.
    My father squeezes juice from green vegetables every morning for his health.
  • 한약을 파는 곳에서 칡의 뿌리를 짓이겨서 을 내었다.
    At a place selling chinese medicine, the roots of 뿌리를 were crushed and juiced.
  • 김치의 속을 만들려면 무의 이 필요해.
    You need the juice of the radish to make the filling of kimchi.
    그래? 그럼 여기 강판에 무를 갈아서 을 내야 하겠구나.
    Yeah? then i'll have to grind the radish on this steel plate and juice it.

2. 진하게 또는 바짝 졸인 액체를 나타내는 말.

2. JUICE: A liquid substance that has been boiled down to make it very thick.

🗣️ Usage Example:
  • 과일즙.
    Fruit juice.

🗣️ Pronunciation, Application: () 즙이 (즈비) 즙도 (즙또) 즙만 (즘만)
📚 Category: Food types   Dietary culture  

📚 Annotation: 일부 명사 뒤에 붙여 쓴다.

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