☆ ADVANCED LEVEL : 3 ☆☆ INTERMEDIATE LEVEL : 7 ☆☆☆ ELEMENTARY LEVEL : 5 NONE : 15 ALL : 30

• 깨 : 볶으면 고소한 맛과 냄새가 나서 음식의 맛을 내기 위해 넣거나 기름을 짜서 먹는 노란빛의 씨앗. ☆☆ Noun
🌏 SESAME SEED: A yellowish seed that smells and tastes good when roasted, added to dishes to enhance their flavors or squeezed into edible oil.

• 꽤 : 예상이나 기대 이상으로 상당히. ☆☆ Adverb
🌏 QUITELY; FAIRLY: Considerably well more than expected.

• 꼭 : 어떤 것을 빈틈이 없이 힘주어 세게 누르거나 잡는 모양. ☆☆ Adverb
🌏 FIRMLY; TIGHTLY: In the manner of pressing or holding something strongly and fast.

• 꽉 : 힘껏 힘주는 모양. ☆☆ Adverb
🌏 FIRMLY; STRONGLY; TIGHT: A word mimicking the manner of appying pressure very hard.

• 꿀 : 꿀벌이 꽃에서 모아 벌집 속에 모아 두는, 달고 끈끈한 액체. ☆☆ Noun
🌏 HONEY: Sweet, sticky liquid that honeybees collect from flowers and store in beehives.

• 끈 : 물건을 매거나 꿰거나 하는 데 쓰는 가늘고 긴 물건. ☆☆ Noun
🌏 STRING; ROPE: A thin, long object, used to tie or run through things.

• 끼 : 아침밥, 점심밥, 저녁밥과 같이 매일 일정하게 정해진 시간에 먹는 밥. ☆☆ Noun
🌏 MEAL: A meal consumed at a set time each day, such as breakfast, lunch, or dinner.

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