🌟 곰국

Noun  

1. 소의 뼈나 곱창, 양지머리 등을 넣고 진하게 푹 끓인 국.

1. GOMGUK: A thick soup made by boiling beef bones, intestines, brisket, etc.

🗣️ Usage Example:
  • Google translate 보얀 곰국.
    Bojan bear soup.
  • Google translate 곰국 한 그릇.
    A bowl of soup.
  • Google translate 곰국 국물.
    Gomguk soup.
  • Google translate 곰국을 끓이다.
    Boil beef soup.
  • Google translate 곰국을 먹다.
    Eat gomguk.
  • Google translate 곰국 한 그릇을 먹었더니 뱃속이 든든해졌다.
    A bowl of soup made my stomach feel full.
  • Google translate 어머니는 내가 아플 때 기운 차리라고 곰국을 끓여 주셨다.
    My mother made me some soup to cheer up when i was sick.
  • Google translate 할머니, 곰국은 어떻게 끓여야 할까요?
    Grandma, how should i make the soup?
    Google translate 곰국 국물은 오래 끓여야 제맛이야.
    Gomguk soup tastes better when it's boiled for a long time.
Synonym 곰탕(곰湯): 소고기와 소뼈를 오랫동안 푹 끓인 국.

곰국: gomguk,コムクク,gomguk, bouillon gras de bœuf,gomguk, sopa espesa de res,شوربة لحم البقر,гумгүг, үхрийн махны шөл,gomguk; món canh bò hầm,คมกุก,gomkuk,комгук,牛肉汤,牛杂碎汤,牛骨汤,

🗣️ Pronunciation, Application: 곰국 (곰ː꾹) 곰국이 (곰ː꾸기) 곰국도 (곰ː꾹또) 곰국만 (곰ː꿍만)

🗣️ 곰국 @ Usage Example

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