🌟 도라지나물
Noun
1. 도라지를 잘게 찢어 갖은 양념을 넣어 만든 나물.
1. DORAJINAMUL: Balloon flower roots, a side dish, made by tearing and seasoning, and sometimes stir-frying, balloon flower roots.
-
맛있는 도라지나물.
Delicious bellflower. -
도라지나물을 만들다.
Make balloon flower. -
도라지나물을 볶다.
Stir-fry bellflower roots. -
도라지나물에 간을 하다.
Season the bellflower roots. -
승규는 도시락 반찬으로 향긋한 도라지나물을 싸 갔다.
Seung-gyu packed the fragrant bellflower as a side dish for lunch. -
유민이는 도라지를 살짝 데친 후 볶아 도라지나물을 만들었다.
Yu-min slightly blanched the balloon flower and roasted it to make balloon flower. -
♔
엄마가 해 준 도라지나물은 정말 맛있는데 제가 만들면 쓴맛이 나요.
My mom's balloon flower is really good, but when i make it, it tastes bitter.
♕
도라지를 소금물에 박박 씻어야 도라지의 쓴맛이 안 난단다.
You have to rinse the balloon flower in salt water so that it doesn't taste bitter.
🗣️ Pronunciation, Application: • 도라지나물 (
도라지나물)
🌷 ㄷㄹㅈㄴㅁ: Initial sound 도라지나물
-
ㄷㄹㅈㄴㅁ (
도라지나물
)
: 도라지를 잘게 찢어 갖은 양념을 넣어 만든 나물.
Noun
🌏 DORAJINAMUL: Balloon flower roots, a side dish, made by tearing and seasoning, and sometimes stir-frying, balloon flower roots.
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