🌟 계란 (鷄卵)

☆☆☆   Noun  

1. 닭의 알.

1. EGG: A chicken egg.

🗣️ Usage Example:
  • Google translate 삶은 계란.
    Boiled eggs.
  • Google translate 계란.
    Steamed eggs.
  • Google translate 계란 노른자.
    Egg yolk.
  • Google translate 계란 후라이.
    Fried eggs.
  • Google translate 계란 흰자.
    Egg whites.
  • Google translate 계란을 깨뜨리다.
    Break an egg.
  • Google translate 계란을 먹다.
    Eat an egg.
  • Google translate 계란을 찌다.
    Steam an egg.
  • Google translate 끓는 물에 계란을 완전히 익힌 것을 완숙이라고 한다.
    Fully cooked eggs in boiling water are called hard-boiled.
  • Google translate 바쁜 아침에는 후라이팬에 기름을 두르고 부친 계란 후라이로 끼니를 때우는 사람들이 많다.
    In busy mornings, there are many people who fill their meals with oiled frying pans and fried eggs.
Synonym 달걀: 닭이 낳은 알.

계란: egg,けいらん【鶏卵】。たまご【卵】。とりのこ【鳥の子】。おたま【御玉】,œuf (de poule),huevo,بيضة,өндөг,trứng gà,ไข่, ไข่ไก่,telur,куриное яйцо,鸡蛋,

🗣️ Pronunciation, Application: 계란 (계란) 계란 (게란)
📚 Category: Food ingredients   Ordering food  


🗣️ 계란 (鷄卵) @ Definition

🗣️ 계란 (鷄卵) @ Usage Example

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