🌟 떡국

☆☆☆   Noun  

1. 가래떡을 얇게 썰어 맑은 국에 넣고 끓인 음식.

1. TTEOKGUK: sliced rice cake soup: A dish made by cutting garaetteok, a white cylinder-shaped rice cake, into thin slices and boiling them in clear broth.

🗣️ Usage Example:
  • 떡국 한 그릇.
    A bowl of rice cake soup.
  • 떡국과 만두.
    Rice cake soup and dumplings.
  • 떡국을 끓이다.
    Cook rice cake soup.
  • 떡국을 먹다.
    Eat rice cake soup.
  • 떡국을 차리다.
    Prepare rice cake soup.
  • 떡국에 계란, 김 등을 올려 먹으면 더 맛있다.
    Rice cake soup tastes better with eggs, seaweed, etc.
  • 설날 아침에는 떡국을 먹어야 복을 받는다는 속설이 있다.
    There is a popular belief that eating rice cake soup on new year's morning will give you good fortune.
  • 떡국 잘 끓이는 방법 좀 알려 줘.
    Tell me how to make good rice cake soup.
    좋아. 맛있는 떡국을 만들려면 먼저 국물을 잘 우려내야 해.
    Good. to make delicious rice cake soup, you have to boil the soup well first.

🗣️ Pronunciation, Application: 떡국 (떡꾹) 떡국이 (떠꾸기) 떡국도 (떡꾹또) 떡국만 (떡꿍만)
📚 Category: Food types   Family events  

🗣️ 떡국 @ Usage Example

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