🌟 매운탕 (매운 湯)

☆☆   Noun  

1. 생선과 채소를 넣고 고추장을 풀어 얼큰하게 끓인 찌개.

1. MAEUNTANG: A spicy stew made by boiling fish and vegetables with red pepper paste.

🗣️ Usage Example:
  • 매운탕이 얼큰하다.
    Spicy fish stew is spicy.
  • 매운탕을 끓이다.
    Boil maeuntang.
  • 매운탕을 만들다.
    Make maeuntang.
  • 매운탕을 먹다.
    Eat maeuntang.
  • 낮에 낚시로 잡은 고기로 매운탕을 끓여 먹었다.
    Boiled maeuntang with fish caught by fishing during the day.
  • 횟집에서 회를 다 먹고 나면 보통 매운탕이 나온다.
    After finishing sashimi at the sushi restaurant, we usually have spicy fish stew.
  • 오늘 저녁 얼큰한 매운탕에 소주 한잔 어때?
    How about a spicy fish stew and a glass of soju tonight?
    좋지!
    Good!

🗣️ Pronunciation, Application: 매운탕 (매운탕)
📚 Category: Food types   Describing food  

🗣️ 매운탕 (매운 湯) @ Usage Example

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